Story provided by Meridian Technology Center Homemade food producers in Oklahoma can turn their passion into a bigger paycheck with the state’s new Homemade Food Freedom Act. The Homemade Food Freedom Act gives Oklahomans […]
Story by Karyl Henry, KarylsKulinaryKrusade.com Growing up we ate tons of leftovers. So when I moved out of my parents’ house, I swore them all off except for Baked Homemade Mac & Cheese and pizza. I’ve […]
Story provided by OSU Agricultural Communication Services For many people, heading home for the holidays is a long-standing tradition. However, with the world in the midst of a pandemic, traditions need to take a slightly […]
Story provided by Karyl Henry, KarylsKulinaryKrusade.com There’s no question the holidays will look very different this year. But many families will still get together to celebrate. And those family members will inevitably be hungry long […]
Story provided by Karyl Henry of KarylsKulinaryKrusade.com I’m all or nothing when it comes to apples. I either eat them every single day, or I buy them, they sit on the counter for weeks, and […]
Story provided by Karyl Henry, KarylsKulinaryKrusade.com As much as I love Mexican food, I almost never order enchiladas. Fajitas are my go-to, with chimichangas a close second. And honestly, there’s no real reason that I […]
Story provided by Karyl Henry of KarylsKulinaryKrusade.com I’ve said it once, and I’ll say it a million more times—I’m holding strong that there will be a football season this year! There’s just nothing like Fall […]
Story provided by Karyl Henry, KarylsKulinaryKrusade.com Cheesecake is one of my favorite desserts, but I never made it because it just seemed like a lot of work. And, since I have no self-control, if I […]
Story provided by Oklahoma State University Robert M. Kerr Food and Agricultural Products Center The first day of summer was June 20, and the warm weather calls for days spent poolside and evenings cooking on […]
Story provided by Karyl Henry, KarylsKulinaryKrusade.com Shrimp has always been one of my favorite types of seafood. It’s light, quick-cooking and versatile, and there are endless ways to prepare it. Most of the time I […]
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