Lemon Ricotta Fiesta Pasta

April 6, 2020

Story by Karyl Henry, KarylsKulinaryKrusade.com As soon as the weather starts to warm up I go into lighter recipe mode. I’m all in for recipes that use fresh spring and summer vegetables, and easy dishes […]

Pickle Brined Chicken Wings

March 10, 2020

by Karyl Henry of KarylsKulinaryKrusade.com Chicken wings are high on my appetizer favorite list. Well, let’s be honest, they are high on my food list in general. For years, I bought pre-seasoned wings at the […]

Bourbon Bacon Brussel Sprouts

December 6, 2019

Story by Karyl Henry, KarylsKulinaryKrusade.com I was a very picky eater growing up, especially with vegetables. I ate green beans and kale by the pound, but you couldn’t pay me to eat spinach, lima beans, […]

From the Editor (October 2019)

September 30, 2019

By Ammie Bryant Fall has always been my favorite season. With it comes pumpkin picking, comfort food, and—fingers crossed that the weather will cool off—sweaters. Speaking of pumpkin, this month Karyl Henry hit it out […]

Loaded Breakfast Sliders

September 10, 2019

Story by Karyl Henry of Karyl’s Kulinary Krusade Now that the kids are back in school, schedules, timelines, and deadlines are upon us. And even though we know that breakfast is the most important meal […]

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